Passion Fruit Curd
A luxurious, fresh curd with a tropical twist. Spread decadently on toast or use as a sumptuous filling for a classic sponge cake.
‘Deliciously smooth and bursting with flavour, spoon onto ice cream or use as a filling for delicate tartlets or macaroons.’ – Mark Dodson, The Masons Arms, Knowstone.
Handcrafted in small batches using traditional open pans.
Net weight: 305g
Sugar, whole egg, unsalted butter (milk), concentrated passion fruit juice (10%).
Nutritional Values (per 100g):
of which saturates: 7.4g
of which sugars: 55.0g
Suitable for Vegetarians.