Passion Fruit Curd


A luxurious, fresh curd with a tropical twist. Spread decadently on toast or use as a sumptuous filling for a classic sponge cake.

‘Deliciously smooth and bursting with flavour, spoon onto ice cream or use as a filling for delicate tartlets or macaroons.’ – Mark Dodson, The Masons Arms, Knowstone.

Handcrafted in small batches using traditional open pans.

Net weight: 305g



Sugar, whole egg, unsalted butter (milk), concentrated passion fruit juice (10%).



Nutritional Values (per 100g):

Energy: 1518kJ/361kcal
Fat: 14.0g
of which saturates: 7.4g
Carbohydrate: 55.0g
of which sugars: 55.0g
Protein: 4.5g
Salt: 0.014g

Suitable for Vegetarians.


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