Chilli Jam Chutney
A mild, warming chilli jam. Perfect with cold meats, cream cheeses or to baste chicken for the barbecue.
‘Smoothly diced, sweet and spicy with a satisfying kick. Great with fried seafood such as squid or prawns.’ – Mark Dodson, The Masons Arms, Knowstone.
Handcrafted in small batches using traditional open pans.
Net weight: 225g
Sugar, red peppers, tomatoes, white wine vinegar, onions, chilli (3%), garlic, concentrated lemon juice, salt.
Nutritional Values (per 100g):
of which saturates: 0.0g
of which sugars: 46.0g
Suitable for Vegetarians and Vegans.