News
Wedding Season
We love to hear from our customers about how they use our products. We had this lovely photograph from Lynn Woods who purchased a catering tub of our award wining Lemon Curd to help make her son's wedding cake!What a superb-looking cake. We just wish we could have...
Christmas Posting
Our last date for posting preserves before Christmas will be Wednesday 18th December, so get your order in for your Christmas Pickles and Preserves in good time. We will be closed for Christmas from midday on Friday 20th December and opening again on Thursday 2nd...
Food Recall Alert
The Food Standards Agency has issued a food recall alert on a batch of Mustard Seed which could potentially be at risk from Environmental Peanut Cross-Contamination. Therefore if you have a peanut allergy please avoid consuming the following products which may be...
Christmas Curd
As the winter months draw-in, we start planning our Christmas pantry items for the festive season. This year we have crafted a very special Spiced Christmas Curd. This smooth, velvety-textured curd is made with a Lemon Curd base...
Gold Award 2024!
Our British Strawberry Jam is a Taste of the West Gold Award Winner 2024!This year the Taste of the West received the highest number of entries ever, and the judges picked out our Strawberry Jam as a worthy winner. In fact it scored so highly that it made it through...
Taste of the West
Did you know that Highfield Preserves is a Premium Producer member of the UK’s largest regional food group, Taste of the West? Highfield was also one of the founding members of the group back in the 1991!Taste of the West have been promoting South West food and drink...
National Tea Day
The most British day of the year is on Sunday 21st April - National Tea Day! The 21st April also happens to be the late Queen Elizabeth II's birthday....so in the late Queen's memory pour yourself a lovely pot of tea (try Miles Westcountry blend) and indulge in a...
Spring Curds
A lovely smooth, velvety and zesty luxury Sicilian Lemon Curd made with all natural ingredients. Nothing but British Butter, Eggs, Sugar and Sicilian Lemon Juice. A must for Spring! Smother generously on your Hot Cross Buns or add to Easter bakes. If you want to try...
New for 2024
Highfield Preserves is excited to announce new flavours for 2024 ! Westcountry Cider ChutneyWe are adding the iconic Westcountry Cider Chutney to our range. Packaged in a larger jar to sit alongside our Piccalilli Pickle, this is the perfect chutney for sharing in big...
Holidays are coming….
After another busy year, with thousands of jars of jam and chutney still flying out of our doors for Christmas, our staff are truly in need of a well-earned break! We will be closing the Highfield jam factory from midday on 20th December until 2nd January 2024. We...